Quick and Easy Toffee

By JanetLynn198

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Ingredients

1 cup chopped pecans
1/2 cup butter
3/4 cup brown sugar, packed
1/2 cup semisweet chocolate chips

Details

Preparation time 15mins
Cooking time 75mins

Preparation

Step 1

1. Generously butter 9 x 9" square pan. Spread pecans in pan. Melt butter in heavy saucepan. Add sugar and bring to a boil, stirring constantly. While stirring constantly boil over medium heat for 7 mins. Remove from heat and spread mixture over pecans in pan.

2. Sprinkle chocolate chips over hot mixture and over until melted, about 1 min. Smooth melted chocolate over candy. Refrigerate until firm. Break into pieces, Store in tin. Do not double!