Maple Syrup Brie

By CheeseDiva

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Ingredients

1 Brie cheese of about 400 g
1 cup chopped walnuts/pecans
2 cups maple syrup (clear)
1 baguette, cut into 2 cm pieces.

Details

Preparation

Step 1

Preheat the oven to 200 ° F (90 ° C). Place the cheese (unpacked!) In a baking dish a little larger than the cheese itself; spread the nuts on top and pour the syrup over them.
Bake until cheese is hot and softened, about 10 minutes. Serve hot on pieces of baguette.