Rate this recipe
0/5
(0 Votes)
0 Picture
Ingredients
- 1 bag frozen dinner rolls
- prepared soup (non-creamy)
- melted butter (optional)
Details
Servings 6
Preparation
Step 1
Method:
Arrange frozen dinner rolls on a cookie sheet so that they are not touching. Allow buns to rise until doubled in size.
Bake buns according to package directions.
When the buns are baked, place them on a wire rack to cool.
If desired, inject each bun with a small amount of melted butter using a food injector.
Serve soup with one or two of the bun bobbers on top.
Note: Serve the soup with spoon and knife as the bobbers will have to be sliced.
Review this recipe