Caramel Filled Cookies

By JanetLynn198

Ingredients

• 2 cups flour
• 1/2 cup whole wheat flour
• 3/4 cup baking cocoa
• 1 tsp baking soda
• 1 cup sugar
• 1 cup light brown sugar
• 1 cup butter, softened
• 2 eggs. 2 tsp vanilla
• 1 cup finely chopped pecans
• 48 Rolo candies
• 1 tbsp sugar

Details

Servings 4
Preparation time 15mins
Cooking time 40mins

Preparation

Step 1

1. Heat oven to 375F. Line baking sheets w/ parchment paper. In bowl, combine flours, baking cocoa, and baking soda. Mix well.

2. In lg bowl, beat sugars and butter w/ mixer, until fluffy. Add vanilla and eggs, beat well. Add flour mix and beat until combined well. Stir in 1/2 cup pecans.

3. For each cookie, w/ floured hands, shape about 1 tbsp dough around 1 Rolo candy, covering completely.
In small bowl, combine remaining pecans and 1 tbsp sugar. Press one side of each cookie ball in pecan mix.

4. Place, nut-side up on cookie sheets, 2" apart. Bake 7-10 min, or until slightly cracked. Cool.