Peppermint Pink Tea
By JanetLynn198
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Ingredients
- 2 cups fresh peppermint or spearmint
- water
- 1/4 cup of raspberries fresh or frozen
- 1 cup sugar
- 1 lemon
Details
Servings 10
Preparation time 10mins
Cooking time 40mins
Preparation
Step 1
1. In a large saucepan start water to boiling, put peppermint and raspberries into the boiling water with the peppermint and let boil for 30 mins.
2. Strain tea with a fine mesh seive into a pitcer. Let cool and add sugar, cut lemon in half squeeze lemon juice into tea and chill in refrigerator for at least 30 mins, then serve.
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