Chocolate Mousse Frosting
By JDARK
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Ingredients
- 2/3 cup heavy cream
- 9 ounces chocolate chips, finely chopped
Details
Servings 10
Preparation time 10mins
Cooking time 10mins
Preparation
Step 1
1. Heat heavy cream in saucepan.
2. Remove from heat, add chocolate and stir until smooth.
3. Place in fridge for a couple hours until chilled.
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