Crock Pot Mexican Chicken

By Thedorf

recipe from Trish

Ingredients

• 3-4 chicken breast
• 1 jar salsa
• 1 can black beans
• 1 can corn
• 1 8 oz cream cheese

Preparation

Step 1

Add all ingredients to crock pot for 6-8 hours.
I hour before serving, shred chicken & add cream cheese.
Use with tortillas or rice