Brewery Bread

By JanetLynn198

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Ingredients

3 cups self rising flour
1/2 cup sugar
1 can beer, 12 oz
1/2 cup butter, melted

Details

Servings 12
Preparation time 5mins
Cooking time 60mins

Preparation

Step 1

1. Mix the flour, sugar and beer in a bowl. Mix until smooth. Spoon into a greased loaf pan. Bake at 350F for 45 mins. Pour melted butter over the top and bake for 10 mins longer. Cool in the pan for several minutes. Remove to a wire rack to cool completely.