Marble Cheesecake

By JDARK

Ingredients

• Crust:
• 1 cup graham cracker crumbs
• 3 tablespoons sugar
• 3 tablespoons margarine, melted
• Cake:
• 24 ounces cream cheese
• 3/4 cup sugar
• 3 tablespoons flour
• 1 teaspoon vanilla
• 3 eggs
• 1 ounce unsweetened chocolate, melted

Details

Servings 12
Preparation time 20mins
Cooking time 70mins

Preparation

Step 1

Crust:
1. Combine crumbs, sugar and margarine.
2. Press into the bottom of a 9" springform pan and bake at 350 degrees F for 10 minutes.

Cake:
3. Combine cream cheese, sugar, flour and vanilla.
4. Add eggs, one at a time, mixing well after each addition.
5. Blend chocolate into 1 cup batter.
6. Spoon plain batter and chocolate batters alternatively over crust.
7. Cut chocolate batter through vanilla batter.
8. Bake at 450 degrees F for 10 minutes, then reduce to 250 degrees F and continue baking for 30 minutes.
9. Loosen cake from sides of pan, but cool before removing rim.
10. Chill.