Basic Sauce Remoulade

By norsegal8

Ingredients

• 1 cup mayonnaise
• 1/4 cup Dijon mustard
• 2 tablespoons prepared horseradish
• 2 tablespoon chopped fresh parsley
• 1 shallot, minced
• 1 clove garlic, minced
• 1 tablespoon white wine vinegar
• 1 teaspoon fresh lemon juice
• 1 teaspoon hot sauce
• 1/2 teaspoon sweet paprika
• 1/4 teaspoon cayenne pepper
• 1/4 teaspoon garlic powder
• salt

Details

Servings 2

Preparation

Step 1

1. Combine all ingredients in a large bowl ans stir well, then add salt. Transfer sauce to a bowl with a lid and refrigerate.