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Sour Cream and Vanilla Bread

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Ingredients

  • 1/2 cup water
  • 1 tbsp vanilla
  • 1/3 cup sour cream
  • 1 Egg
  • 1 tbsp butter or margarine, softened
  • 3 cups bread flour
  • 3 tbsp sugar
  • 1-1/4 tsp salt
  • 2 tsp bread machine or quick active dry yeast

Details

Servings 6
Preparation time 5mins
Cooking time 7mins

Preparation

Step 1

1. Measure carefully, placing all ingredients in bread machine pan in the order recommended by the manufacturer.

2. Select Sweet or Basic/White cycle. Use Light crust color. Do not use delay cycle. Remove baked bread from pan, and cool on wire rack.

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