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SOUTHERN BUTTERMILK CUSTARD PIE

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SOUTHERN BUTTERMILK CUSTARD PIE 1 Picture

Ingredients

  • 2 cups white sugar
  • 2 tbsp. all-purpose flour
  • 5 eggs
  • 2/3 cup buttermilk
  • 1/2 cup melted butter
  • 1 tsp. vanilla extract
  • 1 (9 inch) unbaked piecrust

Details

Servings 1
Adapted from mydailymoment.com

Preparation

Step 1

Preheat oven to 350 degrees.

In a large bowl, combine sugar and flour. Beat in the eggs and buttermilk until blended.

Stir in the melted butter and vanilla. Pour filling into the pie crust.

Bake in the preheated oven for 45 minutes, or until filling is set.

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