RASPBERRY GINGER BEER

By stevek980

shares Share on Facebook Share on Twitter Share on WhatsApp Share on Google+

Google Ads

Rate this recipe 0/5 (0 Votes)

0 Picture

Ingredients

see below

Details

Preparation

Step 1

In a pitcher combine 1 1/2 c bourbon, 3 (12 oz) bottles non alcoholic chilled ginger beer and 2 c (1 pint) fresh or frozen raspberries. Serve in ice filled glasses.