Homemade Croutons

By JimMac

shares Share on Facebook Share on Twitter Share on WhatsApp Share on Google+

Google Ads

Rate this recipe 4/5 (1 Votes)

0 Picture

Ingredients

1/2 c. olive oil
2 lg. garlic cloves, minced
1/3 c. grated Parmesan cheese
1-2 tbsp. dry parsley

Details

Servings 6

Preparation

Step 1

Mix the last 4 ingredients together. Using pastry brush, brush both sides of slices with oil mix. Cut into small squares.

Place single layers on cookie sheets. Bake at 325 degrees for 10-15 minutes or until golden. Cool; keep in sealed container. Keeps 4-6 weeks.