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Jennie's crepes

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Ingredients

  • 3 cups flour
  • 1 tsp. sugar
  • 5 eggs
  • 2 cups milk

Details

Cooking time 25mins

Preparation

Step 1

In a mixer beat the eggs, then add milk and flour. Spoon into 1 inch of hot oil spreading slightly. Spoon oil onto the top to ensure it gets cooked. Take them out before they get dark. Serve with syrup.

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