Mom's Blueberry No bake pie

By craftsks1

Ingredients

• Ingredients:
• 3-4 Boxes blueberries U will need
• 1-2 cups of blueberries in the crust;
• and the rest for the sauce.
• 1 Tbsp. Lemon Juice
• 1/4 teas. Nutmeg
• 1/4 teas. Salt
• 1 ready to serve pie crust
• 1/2 c Maple syrup

Details

Servings 4

Preparation

Step 1

Directions:
Put 1-2 cups in the crust
To make syrup: Simmer 3 cups blueberries with
1/2 cup maple syrup until the mixture reduces
by half, takes about 20 minutes. In a pan on
Med.-High Heat-Put in 3 Tbsp. quick-cooking
tapioca and 1 Tbsp. of Lemon Juice, Nutmeg
and salt. Mix Will and Pour over the rest of
the blueberries in the pie crust pan. Let cool
and refrigerate for 1 hour or so..
{ for the crust read direction to bake if wanted
too} Then put the blueberries in the bottom.