Creamy Ranch Bread
By JimMac
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Ingredients
- # 1 cup warm water (110 degrees F/45 degrees C)
- # 1/2 cup cheddar cheese , shredded
- # 1/4 cup sour cream
- # 3 cups bread flour (plus)
- # 1 teaspoon salt
- # 1 tablespoon sugar
- # 1 tablespoon dry buttermilk
- # 1 tablespoon dry ranch dressing mix
- # 1 (1/4 ounce)package dry yeast
- # 1 tablespoon dried chives (optional)
- # 3 tablespoons bacon bits (optional)
- # 1 cup cheddar cheese , 1/2 inch cubes (optional)
Details
Servings 1
Preparation
Step 1
Add ingredients to bread machine according to manufacturer's directions.
Select basic white bread cycle.
NOTE: Additional flour may be needed to get dough to correct consistency.
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