Caramelized sweet potatoes

By EdieK

shares Share on Facebook Share on Twitter Share on WhatsApp Share on Google+

Google Ads

Rate this recipe 0/5 (0 Votes)

0 Picture

Ingredients

2 medium sweet potatoes
1 tbsp olive oil
1/4 tsp salt and fresh pepper

Details

Servings 4
Adapted from food.chatelaine.com

Preparation

Step 1

Preheat oven to 425F. Peel 2 medium sweet potatoes and slice into 1/2-in. rounds. Place on a baking sheet. Toss with 1 tbsp olive oil, 1/4 tsp salt and fresh pepper until coated. Roast, flipping halfway through, until caramelized, 25 to 30 min.