Rose Sangria
By á-44737
Rate this recipe
0/5
(0 Votes)
0 Picture
Ingredients
- 2 (750 ml) bottles of favorite rose wine
- 1 (750 ml) bottle sparkling water or club soda
- 3/4 to 1 cup granulated sugar
- 1 cup fresh raspberries
- 1 cup diced strawberries
- 1 cup diced nectarines or peaches
- 2 blood oranges or navel/seville oranges, juiced
- 1 lemon juiced
Details
Servings 12
Preparation time 5mins
Preparation
Step 1
In a large 1-gallon pitcher, combine all ingredients and stir well to combine and dissolved the sugar. Refrigerate until ready to serve.
Review this recipe