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Lemon Cream Chicken

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Ingredients

  • 1 /2 cup plus 1 tablespoon all-purpose flour, divided
  • 1 /2 teaspoon salt
  • 1 /2 teaspoon pepper
  • 6 boneless skinless chicken breast halves (4 ounces each)
  • 1 /4 cup butter
  • 1 cup chicken broth
  • 1 cup heavy whipping cream, divided
  • 3 tablespoons lemon juice
  • 1 /2 pound sliced fresh mushrooms
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Details

Adapted from tasteofhome.com

Preparation

Step 1

Prep: 10 min. Cook: 45 min.

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