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Ingredients
- 2 cups salted butter at room temperature
- 4 cups icing sugar
- 2 tbsp vanilla plus 1 tsp vanilla paste
Details
Preparation
Step 1
Beat butter on low for 30 seconds .. then add the icing sugar and vanilla. Beat for 4 minutes on medium. Scrape down sides. Beat an additional 2 minutes till soft and glossy.
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