Rate this recipe
0/5
(0 Votes)
0 Picture
Ingredients
- 2 pkgs. Yeast
- 1/2 cup warm water
- 6 cups flour
- 2 tblsp. Sugar
- 1 tsp. Salt
- 1 3/4 cups warm milk
- 3 tblsp. Olive oil
Details
Servings 8
Preparation time 15mins
Cooking time 30mins
Preparation
Step 1
Proof yeast with a pinch of sugar in the water. Put the flour into mixer and starlit. Add the sugar and salt. Then add all the wet ingredients. Mix well into a ball. Then let raise. Roll out into 12 balls. Form peda. Fry on a hot skillet till it puffs up. Cover with cloth tot keep warm.
Review this recipe