Party Dill Seafood Salad
By AnneS
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Ingredients
- 1 1/2 pounds shrimp, cooked, peeled and deveined
- 1 1/2 pounds fresh scallops, chopped and cooked
- 1/2 cup sherry
- 1/4 cup chopped onion
- 1 Tablespoon prepared mustard
- 1 cup mayo
- 1/4 cup lemon juice
- 1 teaspoon dill weed
- 3/4 teaspoon salt
- 1/4 teaspoon pepper
Details
Preparation
Step 1
In a large bowl, combine ingredients; mix well. Chill thoroughly. Garnish as desired.
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