Jello Mold-Aunt Ail's

By DebCooks

My husband's aunt made this jello for holidays and it was delicious. You can use different flavors for colorful jello molds for the holidays.

Ingredients

• 1-6 oz or 2-3 oz pkgs jello(make as directed but only use 2 c water)
• 16 oz cream cheese (softened)
• 16 oz cool whip

Details

Servings 6

Preparation

Step 1

Dissolve jello in boiling water, set aside to cool down. Cream the cream cheese with a hand mixer until very creamy. Add cooled jello to cream cheese mixture until completely mixed. Add cool whip mix thoroughly. Pour into a greased mold or bowl and let set at least 8 hours. Can be made the night before.