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Marshmallow Frosting

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Ingredients

  • 3/4 Cup Butter
  • 2 Cups Confectioner's Sugar
  • 2 Tbs. 2% Milk
  • 1 Jar (7oz) Marshmallow Creme

Details

Servings 1

Preparation

Step 1

1. Beat butter until fluffy
2. Beat in confectioner's sugar and milk until smooth
3. Add marshmallow creme and beat until light and fluffy.

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