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Ingredients
- 1 1/2 cups shortening
- 2 cups sugar
- 2 eggs
- 1 cup molasses
- 1/2 tsp. Salt
- 4 tsp. Soda
- 2 tsp. Cinnamon
- 2 tsp. Ground cloves
- 2 tsp. Ginger
- 4 cups flour
Details
Servings 4
Preparation time 15mins
Cooking time 23mins
Preparation
Step 1
Cream the shortening and the sugar. Add the Molasses and eggs. Sift all dry ingredients. Then add them to the batter. Refrigerate for at least 1 hour but preferably overnight. Roll into a ball and roll the ball into a bowl of sugar, or sanding sugar, then place them on a tray. Patt slightly. Bake @ 350 for 8-12 minutes
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