Scalloped Potatoes
By marlene
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Ingredients
- 1 cup milk 1 can corn
- 1 cup cracker crumbs
- 1 beaten egg
- 1 minced onion
- 3/4 tsp salt & pepper
Details
Preparation
Step 1
Mix all ingredients except 1/4 cup cracker crumbs. Put into greased casserole dish and sprinkle remaining crumbs on top. Dot with butter and bake at 350* for 40 minutes.
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