Chocolate Fudge Mayanaise Cake

By marlene

Ingredients

• Icing:
• 2 cups self rising flour
• 1 tsp soda
• 1 cup sugar
• 4 tsp cocoa
• 1 cup warm water
• 2/3 cup mayonnaise
• 1 tsp vanilla
• 2 cups sugar
• 4 tsp cocoa
• 1/2 cup milk
• 1 stick or 1/2 cup margarine
• 1 tsp vanilla

Preparation

Step 1

Mix and bake at 350* for about 30 minutes. Grease and flour 2 cake pans.

Icing:
Cook about 3 minutes and beat until it begins to thicken pour some between layers and the rest on top.