Mexican Corn bread 1

By marlene

Ingredients

• 1 cup flour
• 1 cup plain corn meal
• 1/4 cup diced jalapeno-seeded
• 4 tsp baking powder
• 2 tbs sugar
• 1 egg
• 1/3 cup sour cream
• 1/4-1/3 tbs oil
• 1 cup milk

Preparation

Step 1

mix- cook in cast iron biscuit maker sprayed well- place on grill- cook until done