Baked Sweet Potato Casserole
By carolync
Rate this recipe
4.5/5
(19 Votes)
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Ingredients
- 4 medium to large sweet potatoes, cooked and peeled (I boil mine. You could also use canned sweet potatoes, drained. Two of the tall 40 ounce cans, but I think the uncanned are best)
Details
Servings 7
Preparation
Step 1
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