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Espresso Whipped Cream

By

For Chocolate-Espresso Chiffon Cake

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Rate this recipe 4.3/5 (40 Votes)
Espresso Whipped Cream 1 Picture

Ingredients

  • 1 cup whipping cream
  • 1 tablespoon sugar
  • 1/2 - 1 teaspoon espresso powder or instant coffee crystals
  • 1/2 teaspoon vanilla

Details

Servings 14
Adapted from bhg.com

Preparation

Step 1

In chilled bowl combine whipping cream, sugar, espresso powder or instant coffee crystals, and vanilla. Beat until soft peaks form.

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