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Ingredients
- 2 cups sugar
- 1 lb. Butter
- 1/2 cup water
- 3/4 cup sliced almonds
- Melted chocolate
Details
Servings 1
Preparation time 45mins
Cooking time 45mins
Preparation
Step 1
Boil the sugar,butter and water till it reaches 290* about twenty to thirty minutes. Stir in the almonds. Pour into a cookie sheet. Let cool and the cover with melted chocolate. May be scored into squares before completely set to ease cutting.
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