Sour Cream and Chive Biscuits

By naqgal90

Ingredients

• 2 cups Original Bisquick mix
• 2/3 cup sour cream
• 2 Tablespoons finely chopped fresh chives
• 2 Tablespoons milk or melted butter

Details

Servings 10

Preparation

Step 1

Heat oven to 450 degrees. In medium bowl, stir Bisquick mix, sour cream and chives until soft dough forms

Place dough on surface sprinkled with Bisquick mix. Shape into a ball; knead 10 times. Roll dough to 1/2 inch thickness. Cut into 10 rounds with 2-inch cutter or drinking glass dipped in Bisquick mix. On ungreased cookie sheet, place rounds 2 inches apart.

Bake 8 to 10 minutes or until golden brown. Brush with milk or butter.