Easy Crockpot Meatballs Recipe! {sweet ‘n tangy}
By jab120638
Rate this recipe
4.4/5
(15 Votes)
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Ingredients
- Frozen Meatballs {try this Easy Meatball Recipe}
- One Can of Jellied Cranberry Sauce, or less per your tastes {14 oz.}
- 1 Bottle of Heinz Chili Sauce {12 oz.}
Details
Servings 1
Adapted from thefrugalgirls.com
Preparation
Step 1
Combine the cranberry jelly and chili sauce in a bowl, then stir.
Based upon your preferences, you can alter the proportions of cranberry jelly {sweet} and chili sauce {tangy}.
Add frozen meatballs to crockpot, and cover with sauce mixture.
Heat on high for 3 hours, stirring occasionally. Let simmer on low.
Enjoy! These get gobbled up so quickly at my house! They’re sweet… and tangy… and super-easy to make!
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