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Easy Crockpot Meatballs Recipe! {sweet ‘n tangy}

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Rate this recipe 4.4/5 (15 Votes)
Easy Crockpot Meatballs Recipe! {sweet ‘n tangy} 1 Picture

Ingredients

  • Frozen Meatballs {try this Easy Meatball Recipe}
  • One Can of Jellied Cranberry Sauce, or less per your tastes {14 oz.}
  • 1 Bottle of Heinz Chili Sauce {12 oz.}

Details

Servings 1
Adapted from thefrugalgirls.com

Preparation

Step 1

Combine the cranberry jelly and chili sauce in a bowl, then stir.
Based upon your preferences, you can alter the proportions of cranberry jelly {sweet} and chili sauce {tangy}.
Add frozen meatballs to crockpot, and cover with sauce mixture.
Heat on high for 3 hours, stirring occasionally. Let simmer on low.
Enjoy! These get gobbled up so quickly at my house! They’re sweet… and tangy… and super-easy to make!

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