Brown Sugar Meatloaf

By Eyeleen

Ingredients

• 1/2 cup Brown sugar packed
• 1/2 cup Ketchup
• 1 1/2 lbs Ground beef
• 3/4 cup Milk
• 2 ea Eggs
• 1 1/2 teaspoons Salt
• 1/4 teaspoon Black pepper
• 1 ea Onion small, chopped
• 1/4 teaspoon Ground Ginger
• 3/4 cup Saltines finely crushed

Preparation

Step 1

Preheat oven to 350 degrees F (175 degrees C).

Lightly grease a 5x9 inch loaf pan.

Press the brown sugar in the bottom of the prepared loaf pan and spread the ketchup over the sugar.

In a mixing bowl, mix thoroughly all remaining ingredients and shape into a loaf.

Place on top of the ketchup.

Bake in preheated oven for 1 hour or until juices are clear.


Yields: 4 Servings