Minted White Sangria Cocktail

By Dglmedia

Ingredients

• Herb Simple Syrup:
• 1 bottle dry white wine
• 1/2 cup herb simple syrup, recipe follows
• 1/2 cup orange liqueur
• 1/2 lime, thinly sliced
• 1/2 lemon, thinly sliced
• 1 cup honeydew melon balls
• 1 cup water
• 1 cup sugar
• 4 sprigs each fresh mint and tarragon

Preparation

Step 1

In a large pitcher, combine all ingredients. Serve immediately over ice, or let sit for several hours for flavors to meld before serving over ice.