Black-Eyed Pea Salad Recipe
By Tstone76
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4.4/5
(7 Votes)
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Ingredients
- 1 can (15-1/2 ounces) black-eyed peas, rinsed and drained
- 1 large tomato, diced
- 1 medium ripe avocado, peeled and diced
- 1/3 cup chopped green pepper
- 2 green onions, chopped
- 1 tablespoon minced fresh cilantro
- 1 jalapeno pepper, seeded and chopped
- 1/3 cup Italian salad dressing
Details
Servings 4
Preparation time 10mins
Cooking time 10mins
Adapted from tasteofhome.com
Preparation
Step 1
In a large serving bowl, combine all the ingredients; toss to coat. Serve with a slotted spoon.
Yield: 4 servings.
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