Menu Enter a recipe name, ingredient, keyword...

White Chocolate Cranberry Macadamia Cookies

By

Perfectly chewy cookies packed with white chocolate, cranberries, and macadamia nuts
from therecipecritic

Google Ads
Rate this recipe 0/5 (0 Votes)
White Chocolate Cranberry Macadamia Cookies 0 Picture

Ingredients

  • 3 cups all-purpose flour
  • 3/4 teaspoon baking soda
  • 3/4 teaspoon salt
  • 3/4 cup white sugar
  • 1 cup packed light brown sugar
  • 1 cup butter, softened
  • 2 eggs
  • 1 tablespoon vanilla extract
  • 1 cup vanilla baking chips
  • 1 cup chopped macadamia nuts
  • 1 cup dried cranberries

Details

Preparation time 10mins
Cooking time 22mins

Preparation

Step 1

Sift the flour, baking soda and salt together in a medium mixing bowl. Set aside.
Preheat oven to 350 degrees. Cream together white sugar, brown sugar and softened butter. Add eggs and vanilla.
Add flour mixture until just mixed. Stir in dried cranberries, vanilla baking chips, and macadamia nuts.
Drop cookies by rounded tablespoons on an ungreased baking sheet. Bake for 10-12 minutes or until just set. Allow to cool and transfer to a wire rack.



Review this recipe