Lemon and Shallot Vinaigrette
By Hklbrries
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Ingredients
- 1/4 cup olive oil
- 1/4 cup fresh lemon juice
- 2 teaspoons honey
- 1 shallot, finely chopped
- Kosher salt
- Black pepper
Details
Servings 8
Adapted from realsimple.com
Preparation
Step 1
In a small bowl or jar, whisk or shake together the oil, lemon juice, honey, shallot, ½ teaspoon salt, and ¼ teaspoon pepper.
Nutrition Information:
Per (1 tbsp) serving
70 calories
7 g fat (1 g saturated)
0 mg cholesterol
120 mg sodium
0 g protein
3 g carbohydrates
2 g sugar
0 g fiber
0 mg iron
1 mg calcium
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