Mini Chocolate-Chip Cookies
By tisch3240
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Ingredients
- PointsPlus™ Value: 2
- Servings: 24
- Preparation Time: 10 min
- Cooking Time: 20 min
- Level of Difficulty: Easy
- These adorable cookies will satisfy your chocolate cravings without blowing your goal for the day.
- Ingredients
- 2 Tbsp butter, softened
- 2 tsp canola oil
- 1/2 cup(s) dark brown sugar
- 1 tsp vanilla extract
- 1/8 tsp table salt
- 1 large egg white(s)
- 3/4 cup(s) all-purpose flour
- 3 oz semi-sweet chocolate chips (made with butter), about 1/2 cup
- 1/4 tsp baking soda
Details
Adapted from weightwatchers.ca
Preparation
Step 1
Preheat oven to 375ºF.
Cream together butter, oil and brown sugar. Add vanilla, salt and egg white, and mix together thoroughly.
Mix together flour and baking soda. Add chocolate chips and stir to distribute evenly.
Drop rounded half-teaspoons of dough onto a nonstick baking sheet. Bake cookies for 4 to 6 minutes, then cool on a wire rack. Yields 2 cookies per serving.
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