Cheesy Cream Corn
By marlene
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Ingredients
- 3 -16 ounces packages frozen corn
- 2-8 ounce cream cheese, 1 cut in half cubed
- 1/4 cup butter cubed
- 1 tbs water
- 2 tbs sugar
- 6 slices American cheese
Details
Preparation
Step 1
Mix well cook for 4 hours on 350*
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