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Canned Beans - Why drain?

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Why do so many recipes suggest draining canned beans before using them? —N.C., Mishawaka, Ind."

Excellent question! Here’s the deal: The syrupy liquid in a can of beans is mostly starch and salt. It changes the texture and flavor of a dish. So take two extra minutes to rinse your beans and reap the tasty rewards.

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Ingredients

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Details

Adapted from dashrecipes.com

Preparation

Step 1

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