Spanish Rice

By JimMac

Ingredients

• 8 slices bacon
• 1/2 c. green pepper
• 2 c. onion
• 5 c. tomatoes
• 2 c. rice
• 1 c. water
• 1 1/2 tsp. salt
• 4 tsp. sugar

Details

Servings 8

Preparation

Step 1

In pressure cooker cook bacon, green pepper and onion until light brown. Add tomatoes, rice, water, salt, pepper and sugar. Stir well and bring to boil. Cover and cook for 8 minutes after control begins to jiggle. Remove from heat and let pressure cooker cool before removing.