Grilled Pineapple
By pavaldez
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Ingredients
- Simply Wonderful Grilled Pineapple
- 1 large ripe pineapple
- 3 Tablespoons melted butter
- 1/2 teaspoon honey, warmed
- Small pinch of salt
Details
Servings 6
Preparation
Step 1
Preheat the grill to high.
Cut the top and bottom off the pineapple. Place on the pineapple on its side and cut into 1 inch thick rounds. Using small and large round cutters core the pineapple and trim the edges.
In a small bowl, mix together butter, honey, & salt. Brush both sides of the pineapple rings with glaze.
Place pineapple wedges on the grill and cook until grill marks form. Turn rings over and repeat.
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