Jalapeno, Cheddar Beer Bread

By á-47

Ingredients

• 3 cups flour (sifted)
• 1 cup shredded cheddar cheese
• 1/2 cup sliced jalapenos
• 1/2 cup sliced green onions (green part included)
• 1/4 cup sugar
• 1 Tbsp. crushed red pepper flakes
• 1 12-oz. can beer
• 1/2 cup melted butter

Preparation

Step 1

Preheat oven to375 degrees. Mix all dry ingredients, adding the beer last.

Pour into a greased pan of your choice. Pour melted butter over mixture.

Bake 1 hour, then remove from pan and cool for at least 15 minutes.

Note: when done baking, you will have a very hearty bread with a cruncy, buttery crust. You can bake an additional 5 minutes to make it even crunchier.