Fruit Salad Dessert

By nancyjcanzi

Ingredients

• 1 egg
• 1/4 cup sugar
• 1 tablespoon lemon juice
• 2 teaspoons butter or margarine
• 1 (8 ounce) can pineapple chunks, drained
• 1/2 cup green grapes
• 1/2 cup fresh orange pieces
• 1/2 cup miniature marshmallows
• 1/2 cup whipping cream
• 1 tablespoon confectioners' sugar

Details

Servings 2

Preparation

Step 1

In a small saucepan, combine egg, sugar, lemon juice and butter; cook and stir over low heat for 5-7 minutes or until thickened. Cool. Meanwhile, combine pineapple, grapes, oranges and marshmallows in a small bowl; set aside. In a small mixing bowl, beat cream and confectioners' sugar until soft peaks form. Fold into fruit mixture. Add cooled dressing. Chill for at least 1 hour.