Barry's Eggnog
By beach cook
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Ingredients
- 6 oz Canadian Club
- 2 oz Lt Rum
- 14 oz (1-3/4C) Prepared Dairy Eggnog
Details
Preparation
Step 1
Large Pitcher Blend & Stir All Ingredients
Serve in Chilled 6 oz Glass - Sprinkle Nutmeg on Top
Drink Very Slowly!
Serves 4
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