Slow Cooker Barbecue Chicken

By boscobojo

Ingredients

• 24 oz. boneless chicken
• 3/4 cup barbecue sauce
• 1/4 cup reduced fat Italian dressing
• 2 Tbl. brown sugar
• 1 Tbl. worcestershire sauce
• 2 Tbl. cornstarch
• 2 Tbl. chicken broth

Preparation

Step 1

Put chicken in a slow cooker. In a bowl, combine barbecue sauce, dressing, brown sugar, and worcestershire sauce. Pour over chicken. Cover and cook on low for 5 hours.

Remove chicken to a cutting board and shred with 2 forks. In a small bowl, mix cornstarch and chicken broth. Stir into sauce in slow cooker, cover and cook until sauce is thickened and heated through, 5 to 10 minutes. Return chicken to cooker, stir, cover and continue cooking on low for 45 minutes. Serve chicken on whole grain buns, over brown rice or with baked potatoes if you like.