French Breakfast Puffs

By LLRedd

Ingredients

• Topping:
• 1 1/2 C flour
• 1 1/2 t baking powder
• 1/2 t salt
• 1/4 t nutmeg
• 1/2 C sugar
• 1/3 C shortening
• 1 egg
• 1/2 C milk
• 1/2 C sugar
• 1 t cinnamon
• 6 T melted butter

Details

Preparation time 15mins
Cooking time 40mins

Preparation

Step 1

1. Grease 12 muffin cups.

2. Stir together flour, baking powder, salt and nutmeg. Set aside.

3. Cream together 1/2 C sugar, shortening and egg. Add flour mixture and milk alternately, beating well after each addition.

4. Bake in muffin cups 350 deg. 20-25 min.

5. After slightly cooling, dip tops in melted butter and coat in combined cinnamon and sugar topping.