Chinese Five-Spice Substitute

By kjs1010

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Ingredients

2 Tbs aniseed
2 Tbs fennel seed
2 Tbs ground cinnamon
2 Tbs whole cloves
2 Tbs whole peppercorns

Details

Servings 1

Preparation

Step 1

In a spice grinder or with a mortar and pestle, combine all the ingredients (in batches if necessary); grind until mixture becomes a powder.
Store in jar with tight-fitting lid